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About

Welcome to Down South Chilli Jam! Our chilli jam all began with the love of growing our own fruits and vegetables in our family home in Dunsborough, Western Australia and having an abundance of chillies for months on end! Over the past few years our family and friends have enjoyed our chilli jam and so Down South Chilli Jam was born!

Each jar of our chilli jam is carefully handcrafted in small batches to ensure exceptional quality and flavour.

Kylie D'Arcy - Owner
Kylie D'Arcy - Owner

Ways to enjoy Down South Chilli Jam

Add a touch of fiery sweetness to your morning eggs or elevate your favourite cheese and grazing platters with a delicious kick. Dare to experiment with our chilli jam as a condiment for succulent barbecued meats or as the secret ingredient in your favourite stir-fry. The ways to enjoy our chilli jam are endless!

Try it on…

  • Eggs any way
  • Burgers and Toasties
  • Pizza
  • Tacos
  • Cheese Boards
  • Sandwiches and Wraps
  • Avocado on Toast
  • Meats
  • Fish
  • Grazing Platters
  • Anything Savoury!!
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